The canonical Chicken Parmigiana, read from 1,309 café menus across Australia.
| # | Region | Price | n |
|---|---|---|---|
| 1 | Wagga Wagga | $25.00 | 34 |
| 2 | Casey - South | $25.00 | 397 |
| 3 | Hobart - North East | $25.00 | 21 |
| 4 | Manly | $26.00 | 269 |
| 5 | Rockhampton | $26.40 | 81 |
| # | Region | Price | n |
|---|---|---|---|
| 1 | Rockingham | $30.00 | 19 |
| 2 | West Coast | $28.50 | 14 |
| 3 | Gosnells | $28.00 | 73 |
| 4 | Manjimup | $27.75 | 8 |
| 5 | Adelaide Hills | $27.50 | 13 |
At the median Australian café, a Chicken Parmigiana costs $26.00 this reading. The middle half of venues sit between $22.75 and $29.90 — but the regional spread is the story. In Rockingham the median runs $30.00; in Wagga Wagga it's $25.00.
Sample sizes vary by region — every number on this page ships with its n, and regions below our confidence bar are marked indicative or thin. Medians, not means: one $40 outlier doesn't move the number.
A Chicken Parmigiana costs $26.00 at the median Australian café, based on 1,309 priced menus in the October 2026 reading. The middle half of cafés charge between $22.75 and $29.90.
Victoria is cheapest at $25.93; Western Australia is dearest at $28.50.
Of the regions we read, Rockingham has the dearest median at $30.00 and Wagga Wagga the cheapest at $25.00.